If you are trying to keep an eye on the number of fat grams that you consume, you might be worried that you will kill your diet next time that you head to your favorite Mexican restaurant. Luckily, there are healthy choices at many restaurants, and you can even start your meal out right with a healthy, low-fat appetizer. These are a few tips to help you start your meal out right.
1. Skip the Cheese Dip
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If you commonly buy fresh produce at the grocery, there is a good chance that you will bring home several different types and sizes of clamshell packaging. Once these plastic containers have served their purpose, if you are lucky, you can drop them in the recycling bin. However, not every city accepts plastic clamshell packaging for recycling, and you may be left to reuse the items at home in whatever ways you can find.
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Your ice maker is one of those household appliances that it is very easy to overlook. But what happens when you place your cup beneath the spigot and find that no ice comes out? You may then be forced to pay a hefty repair bill, or even replace the device simply because you failed to properly maintain it. Use this information to learn more about the simple procedures you should perform so you can keep your ice maker working correctly for as long as possible.
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With warm weather coming, you may want to add a few different fruits and vegetables to your family's diet. Depending on where you live and shop, there are many options that you may not have tried that offer delicious flavors in addition to some notable health benefits.
Papaya
Papaya is something that you may have seen in the grocery store, but passed by. If you haven't tried this deliciously sweet, slightly-tart fruit, than you are missing out on a healthful addition to salads, salsas, and dessert dishes.
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In today's society, there is an increased awareness about gluten and dairy intolerances. As a caterer, you need to know some recipes that can be created without dairy or gluten so you can provide safe, healthy meals for those who have special dietary needs. Here's a few things you can substitute in place of dairy or gluten in your recipes to create safe alternatives.
Going Gluten Free? Try Rice Flour
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